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Charlotte County Public Schools

Isles Yacht Club Donates $22,000 to Charlotte Technical College Culinary Arts Program in Partnership with Charlotte Community Foundation

Posted Date: 3/04/25 (7:04 PM)

The official logo of Charlotte County Public Schools, featuring a stylized map of Florida, palm trees, and the year 1921.
Community Partnership Delivers $22K for Culinary Education
March 4, 2025
A group of people stand in a restaurant, smiling and holding a check. The restaurant is called "Papa G's."
CHARLOTTE COUNTY, Fla. — Charlotte County Public Schools (CCPS) is pleased to announce a generous donation of more than $22,000 from the Isles Yacht Club to support the Culinary Arts Program at Charlotte Technical College. The donation marks the culmination of a three-year partnership, with the Charlotte Community Foundation serving as the fiscal sponsor for the Isles Yacht Club Charity Cup.

The funds will play a critical role in advancing the exceptional culinary education provided at Charlotte Technical College, supporting program enhancements and accreditation efforts led by Chef Jason Osborne.

"The funds from the Isles Yacht Club will truly help advance the outstanding culinary arts education the program provides," said Shelley Strickland, CEO of the Charlotte Community Foundation. "Chef Jason’s pursuit of accreditation will only enhance the training and scholarship possibilities for these talented students”

Mark Vianello, Superintendent of Charlotte County Public Schools, also expressed gratitude for the partnership and its community impact.

"This generous donation highlights the power of collaboration and community giving. The Isles Yacht Club’s commitment to supporting education will create lasting opportunities for students to pursue their passion and develop valuable career skills," said Vianello.
 
From left : Chef Jason Osborne, Carol Nuzzo and Brian Barcic of The Isles Yacht Club, Director of CTC Cynthia Gulsby, Shelley Strickland, CEO of the Charlotte Community Foundation, Chef Madison Mucha, and Chef David Deegan.